France 
Ragusa Blond to share Easter
14.35
Ingredients & allergens
Ingredients: sugar, HAZELNUTS (of which 10% whole), caramelised MILK powder (whole MILK powder, caramelised sugar 3%), cocoa butter, coconut fat, SOYA flour, cocoa mass, emulsifier: rapeseed lecithin, pure vanilla extract. May contain traces of ALMONDS. White chocolate 26%, praliné filling 64%. White chocolate: minimum 23% cocoa.
Nutritional table
100g contains :
- Energy Kilojoules (KJ) : 2453
- Energy Kilocalorie (Kcal) : 586
- Fats : 38g
- Of which saturated fatty acids : 15g
- Carbonehydrates : 51g
- Of which sugars : 48g
- Dietary fibres : 2.2g
- Proteins : 9g
- Salt : 0.01g
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